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Coconut and Lime Slushie


INGREDIENTS

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5 cups ice cubes

3 tbsp Roseā€™s Lime

Cordial

1 cup coconut cream

Toasted coconut flakes

METHOD

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1. Toast coconut flakes in a pan over a medium heat, until golden and set aside.

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2. Add the ice, lime cordial & coconut cream to a blender and blend until smooth.

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3. Rim the chilled serving glasses with toasted coconut flakes.

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4. Pipe the mixture into the glasses.

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5. Garnish with fresh lime slices and a sprinkling of toasted coconut and ENJOY!




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